Menu
Dinner Menu 18Lunch Menu 14
Dinner Menu
Appetizers
Smoked Trout & Peperonata
14.75
Deep Fried Calamari Strips
13.5
Homemade Onion Rings
9.75
Antipasto
12.25
Zucchini (Deep Fried Or Dore)
9.75
Garlic Bread
8.5
Soups
Minestrone, Pastina Or Red Clam Chowder
6.25
Fridays Only
Zuppa Maritata
9
Tortellini in Brodo
9
Salads
1000 island, blue cheese, ranch, or vinaigrette. extra plate - $1 per person
Mixed Greens and Tomatoes
8
Combination Vegetable Salad
12.5
Caesar Salad
12
Marin Joes Special Salad
19.25
Shrimp Louie
23.5
Spring Mix
11.5
With Feta and Red Onions
Avocado Salad
16.75
Sliced Tomatoes
10.5
Broiled Chicken Breast Salad
14.5
Shrimp co*cktail
13.75
Hamburgers
Special Cheeseburger
17
Served with Onions Saute on Dark Sourdough
Broiled Hamburger
14.5
Broiled Cheeseburger
16
Jack or Swiss
Sandwiches
All Hamburgers & Sandwiches will be served with French Fries, Black Olives & Peperoncini
Broiled Steak Sandwich
18
Broiled Sausage & Marinated Bell Peppers
14.5
Turkey Or Ham & Cheese
13.75
Calamari Sandwich
15
Meatball Sandwich
14.75
Roasted Beef, Lamb Or Pork
14.5
Broiled Chicken Breast Sandwich
14.25
Club Sandwich
15.75
B.L.T Or Tuna
13.5
Veal Cutlet Sandwich
17
Spinach & Egg
10.5
Hot Beef, Lamb Or Pork (Open Faced)
14.5
Seafood Dishes
Below items include mixed vegetables and either French Fries or Red Potatoes or choose one of the following; Ravioli or Spaghetti with meat sauce ($1.50 extra to change sauce), Any substitutions of Spinach, $3 extra; Special Spinach, Vegetables in season, or Tortellini, $3.50; Wild Rice, $3.50
Petrale Sole Dore
25.5
Calamari Dore Or Deep Fried
21.75
Oysters Dore Or Deep Fried
24.5
Filet of Sole Dore
22.5
Scallops Dore Or Deep Fried
26.5
Prawns Dore Or Deep Fried
26.5
Joe's Diet Specials
Broiled Hamburger Patty
16.25
With Cottage Cheese & Tomatoes
Combination Vegetable Plate (Choice of 3)
20.75
Marin Joe's Special
Hamburger, Spinach & Egg
16.5
Sunday Special
Omelettes
Served with Mixed Vegetables & French Fries. Ham, Sausage, Swiss Chard & Mushrooms
Italian Sausage, Ham Or Bacon
14.75
Spinach Or Onion
12.75
Chicken Liver
15.5
Mushrooms
13.5
Frittata
15.25
Italian Sausage & Spinach
14.75
Cheese (Jack Or Swiss)
12.75
Combination (Any 4 Items Listed Above)
15.25
Side Orders
Olive oil, vinegar, lemon juice, cheese & pepper
French Fries
4.95
Ravioli
7.25
Two Meatballs
5.5
Mushrooms
7.5
Vegetables in Season
7.25
Joes Special Spinach
7
Wild Rice
6.5
Spaghetti
5.75
Tortellini
7.75
Mixed Vegetables
5
Spinach
6
Pasta Dishes
Fresh Maccheroni
15.5
Ravioli
18
Tortellini
17.5
Linguini
15.5
Penne
15.5
Spaghetti
15.5
Fresh Fettucine
15.5
Panzotti (Cheese Ravioli)
17.5
Gnocchi
17
Rigatoni
15.5
Capellini
15.5
Half Spaghetti & Half Ravioli
16.5
Choices of Sauce for Above Pastas
Meat Sauce
Pomarola (Tomato/vegetable Sauce)
Alla Romana (White Cream Sauce)
Bordelaise Sauce (Garlic, Butter and Parsley)
Caruso (Chicken Livers & Mushrooms) Add$9
Lasagna
18.5
Lasagna & Cannelloni Combination
18.5
Napoletana (Fresh Tomato & Basil)
Pesto Sauce (Creamy Basil & Garlic)
Quattro Formaggi (4 Cheese Sauce)
White Clam Sauce (Add $5)
With 2 Meatballs (Add $5.50
Cannelloni Napoletana with Cheese
18.5
Roast Specialties
Below items include mixed vegetables and either French Fries or Red Potatoes or choose one of the following; Ravioli or Spaghetti with meat sauce ($1.50 extra to change sauce). Any substitutions of Spinach $3 extra; Special Spinach, Vegetables in season, or Tortellini, $3.50; Wild Rice, $3.50
Prime Rib
30.5
Roast Lamb
21.25
Pot Roast
17
Roast Beef
21.25
Boiled Tongue (Wed. Only)
20.75
Child's Plate
9
Child's plates will be served to children 12 and under and will include any of the above Roast Specialties with the exception of Prime Rib.
Specialties of the Chef
Spiedini
28
Skewered Sausage, Chicken, Steak and Pork with Mushrooms & Wild Rice
Prawns Brochette
27.5
Scallops Brochette
27.5
Beef Brochette
27.5
Sauté Dishes
Below items include mixed vegetables and either French Fries or Red Potatoes or choose one of the following; Ravioli or Spaghetti with meat sauce ($1.50 extra to change sauce). Any substitutions of Spinach $3 extra; Special Spinach, Vegetables in season, or Tortellini, $3.50; Wild Rice, $3.50
Veal Piccata
24
White Wine, Lemon, Butter and Capers
Veal Scallopini
24
With Sherry Wine, Tomato Sauce and Mushrooms
Breaded Veal Cutlets
24
Chicken Livers Sauté with Mushrooms
23.5
Liver Sauté with Mushrooms
23.5
Pan Fried Half Chicken
24
Half Chicken Alla Cacciatore
24
Veal Parmigiana
24
Veal Scallopini Sec
24
Sweetbreads Sauté in Sherry Wine, Tomato Sauce and Mushrooms
27.5
Liver and Onions Sauté Alla Venetian
23.5
Pan Fried Liver with Bacon
23.75
Half Chicken Sauté
24
Chicken Breasts Alla Parmigiana, Sauté, Piccata, Or Cacciatore
21.75
From Our Mesquite Broiler
Below items include mixed vegetables and either French Fries or Red Potatoes or choose one of the following; Ravioli or Spaghetti with meat sauce ($1.50 extra to change sauce) Any substitutions of Spinach $3 extra; Special Spinach, Vegetables in season, or Tortellini, $3.50; Wild Rice, $3.50
New York Cut Steak
34
Rib Steak
33.5
Hamburger Steak
21.5
Three Single Lamb Chops
36.5
Broiled Half Chicken
23
Broiled Liver
23.5
Porterhouse Steak
38.75
Filet Mignon
35.5
Spencer Rib Eye Steak
32.5
Two Double Lamb Chops (Or 4 Single)
41.5
Two Pork Chops
25.5
Broiled Chicken Breasts
23
Broiled Liver Steak
25.5
Double Porterhouse Steak
69.5
Beverages
Espresso
3.25
Latte
3.95
Tea
2.75
Iced or hot
Milk
2.75
Cappucino
3.95
Coffee
2.75
Regular or fresh brewed decaff
Herbal Teas
3.5
Lunch Menu
Pasta Dishes
Fresh Maccheroni
15.5
Ravioli
18
Tortellini
17.5
Linguini
15.5
Penne
15.5
Spaghetti
15.5
Fresh Fettucine
15.5
Panzotti
17.5
Gnocchi
17.5
Rigatoni
15.5
Capellini
15.5
Half Spaghetti & Half Ravioli
16.5
Choices of Sauce Include
Meat Sauce
Pomarola
Cream Sauce
Quattro Formaggi
Caruso (Add $9)
Lasagna/cannelloni Combination
18.5
Cannelloni Napoletana with Cheese
18.5
Napoletana
Pesto Sauce
Quattro Formaggi
Clam Sauce (Add $5)
With 2 Meatballs (Add $5.50)
Lasagna
18.5
Marin Joe's Special
Hamburger, Spinach & Egg
16.5
Joe's Diet Specials
Broiled Hamburger Patty
16.25
With Cottage Cheese & Tomatoes
Combination Vegetable Plate (Choice of 3)
20.75
Weekly Specials
Monday - Veal Cacciatore with Polenta
16
Wednesday - Osso Buco with Rice
23.5
Thursday - Corned Beef and Cabbage
19.5
Tuesday - Lamb Stew
16
Wednesday - Beef Tongue
19.75
Friday - Catch of the Day Mesquite Grilled
19.5
Soups
Fridays Only
Minestrone
6.25
Red Clam Chowder
6.25
Pastina
6.25
Salads
1000 Island, Blue Cheese, Ranch, or Vinaigrette. Extra Plate; $1 per person
Mixed Greens and Tomatoes
8
Combination Salad
12.5
Caesar Salad
12
Marin Joe's Special Salad
19.25
Shrimp Louie
23.5
Spring Mix (with Feta and Red Onions)
11.5
Avocado Salad
16.75
Sliced Tomatoes
10.5
Broiled Chicken Breast Salad
14.5
Shrimp co*cktail
13.75
Sandwiches
Served with French Fries, Olives & Peperoncinis
Special Cheeseburger
17
Served with Onions Sauté on Sourdough
Broiled Hamburger
14.5
Broiled Chicken Breast Sandwich
14.25
Club Sandwich
15.75
B.L.T Or Tuna Or Spinach & Egg
13.5
Veal Cutlet
17
Roasted Beef, Lamb Or Pork
14.5
Broiled Cheeseburger (Jack Or Swiss)
16
Broiled Steak Sandwich
18
Broiled Sausage & Marinated Bell Peppers
14.5
Turkey Or Ham & Cheese
13.75
Calamari
15
Meatball
14.75
Eggs and Omelettes
Ham Or Bacon, Or Sausage with 2 Eggs
14.75
Combination of 3 Items
14.75
Spinach Or Cheese Or Onion Or Spinach Or Denver Omelette
14.75
Seafood Dishes
Calamari Doré Or Deep Fried
17
Scallops Doré Or Deep Fried
18
Filet of Sole Doré
16
Oysters Doré Or Deep Fried
18
Prawns Doré Or Deep Fried
17
From Our Mesquite Broiler
Any of the below with Onions Sauté $2.50, Bacon $2, Mushrooms $3.50, Bordelaise $2. Below items served with mixed vegetables or french fries Any substitutions of Special Spinach, Wild Rice, Vegetables in season, or Tortellini, $3.50 extra.
Pork Chops
25.5
Small Ny Cut Steak
25
Broiled Liver
23.5
Catch of the Day
As quoted
Three Single Lamb Chops
36.5
Marinated Spencer Ribeye
32.5
Broiled Chicken Breast
14.25
Sauté Dishes
Served with Vegetables and French Fries
Veal Piccata
16.75
White Wine, Lemon, Butter and Capers
Veal Scallopini Sec
16.75
Liver
18
With Onions Sauté or Mushrooms Sauté
Veal Parmigiana
16.75
Breaded Veal Cutlet
16.75
Chicken Breast Alla Parmigiana, Sauté, Piccata, Or Cacciatore
16.75
Roast Specialties
Served with one of the following; Vegetables, French Fries, Spaghetti, or Ravioli
Roast Beef, Lamb, Pork Or Pot Roast
15.25
Beverages
Tea
3.5
Hot/cold
Coffee
2.75
Espresso
3.25
Latte
3.95
Milk
2.75
Herbal Teas
3.5
Cappucino
3.95
Mocha
3.95
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsem*nt or sponsorship between SinglePlatform and the listed business.
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